Family Meal - Cottage Pie

Beef Cottage Pie with Rösti Topping

A hearty and comforting classic featuring prime beef mince cooked with savory vegetables in a rich gravy, topped with mashed potato and then  rösti-style potatoes for an irresistible crunch when heated. 

To heat - simply pop in the oven or air fryer at 180 degrees for 20 to 25 mins.

If you are heating from frozen add about 15 mins to heating time

Ingredients: AA Grade South African Beef (10% Fat), locally sourced vegetables (Onion, Carrot, Tomato) Beef Stock, White Wine, Tomato Paste, Spices, Flour, Potato, Milk, Cream, Cheddar

Made in a Factory that uses Wheat Flour (Gluten), Dairy Products (Lactose), Salmon, Celery and Tree Nuts.