Cocktail Packs - Pork Sausage Rolls 6 Pack

Little Pork Sausage Rolls.

To Bake: Thaw and pop in the oven at 200 degrees for 20 minutes or the airfryer at 200 degrees for 15 to 20 mins.

Ingredients: Wheat Flour (Gluten), Cornflour, Pastry Fat, Sugar, Salt, Pork Mince, Spices

Made in a factory that uses Egg, Wheat Flour (Gluten), Dairy (Lactose)  Salmon, Celery, Nuts and Tree Nuts